Selected article for: "fat diet and ultra low fat diet"
Title: Research Communications of the 27(th) ECVIM-CA Congress: Intercontinental, Saint Julian's, Malta, 14th to 16th September 2017
  • Document date: 2017_11_7
    • ID: roslkxeq_2
    Snippet: A total of 34%, 5%, and 11% of dogs had isolated HTG, hypercholesterolemia (HCHOL), and combined hyperlipidemia, respectively. Compared to MS without IH, both HTG and HCHOL were associated with increased serum calprotectin (P = 0.0007, odds ratio [OR] = 4.2 and P = 0.0051, OR = 4.1, respectively) but not S100A12 concentrations (both P > 0.05). There was no significant difference in serum calprotectin or S100A12 concentrations among MS with isolat.....
    Document: A total of 34%, 5%, and 11% of dogs had isolated HTG, hypercholesterolemia (HCHOL), and combined hyperlipidemia, respectively. Compared to MS without IH, both HTG and HCHOL were associated with increased serum calprotectin (P = 0.0007, odds ratio [OR] = 4.2 and P = 0.0051, OR = 4.1, respectively) but not S100A12 concentrations (both P > 0.05). There was no significant difference in serum calprotectin or S100A12 concentrations among MS with isolated HTG, HCHOL, or combined hyperlipidemia. Presence and severity of HTG decreased in MS with IH within 14-26 weeks after being placed on an ultra-low fat diet (P = 0.0052 and P = 0.0032). Dietary intervention also yielded a significant decrease in serum cholesterol (P = 0.0356) but neither serum calprotectin nor S100A12 concentrations changed significantly during that time (both P > 0.05).

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