Author: Mao, Changyi; Yu, Zhihui; Li, Chengliang; Jin, Yongguo; Ma, Meihu
Title: The Functional Properties of Preserved Eggs: From Anti-cancer and Anti-inflammatory Aspects Document date: 2018_7_31
ID: 3eeykk89_67
Snippet: Therefore, triggering of cell apoptosis has become the main treatment for anti-tumor purpose (Hong and Sporn, 1997; Kelloff et al., 2000) . This suggests that preserved egg digests could be used in the medical field cause it could inhibit cancer by inducing the apoptosis of Caco-2 cells......
Document: Therefore, triggering of cell apoptosis has become the main treatment for anti-tumor purpose (Hong and Sporn, 1997; Kelloff et al., 2000) . This suggests that preserved egg digests could be used in the medical field cause it could inhibit cancer by inducing the apoptosis of Caco-2 cells.
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