Author: GRILC, Eva; GALE, Ivanka; VERŠIC, Aleš; ŽAGAR, Tina; SOCAN, Maja
Title: Drinking Water Quality and the Geospatial Distribution of Notified Gastro-Intestinal Infections Document date: 2015_6_9
ID: qq85h07h_36
Snippet: In the year 2010, the National Institute of Public Health received app. 20 000 AGI notifications including infections and intoxications. After excluding bacterial intoxications, 18 070 AGI cases were considered for the analysis. Most of the notified cases (about 70%) were not confirmed microbiologically -the diagnosis of AGI relied on clinical symptoms alone (Table 1) . Viruses, such as noroviruses and rotaviruses, were the second and third most .....
Document: In the year 2010, the National Institute of Public Health received app. 20 000 AGI notifications including infections and intoxications. After excluding bacterial intoxications, 18 070 AGI cases were considered for the analysis. Most of the notified cases (about 70%) were not confirmed microbiologically -the diagnosis of AGI relied on clinical symptoms alone (Table 1) . Viruses, such as noroviruses and rotaviruses, were the second and third most common cause of AGI, followed by Campylobacter spp. with 999 cases in the year 2010.The reported incidence of Salmonella infections has been declining since 2004, associated, at least in part, with successful infection control programmes in poultry farming and industry (the data is not shown).
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