Author: Stoian, Ana M.M.; Zimmerman, Jeff; Ji, Ju; Hefley, Trevor J.; Dee, Scott; Diel, Diego G.; Rowland, Raymond R.R.; Niederwerder, Megan C.
Title: Half-Life of African Swine Fever Virus in Shipped Feed Cord-id: heo6mtxk Document date: 2019_12_25
ID: heo6mtxk
Snippet: African swine fever virus is transmissible through animal consumption of contaminated feed. To determine virus survival during transoceanic shipping, we calculated the half-life of the virus in 9 feed ingredients exposed to 30-day shipment conditions. Half-lives ranged from 9.6 to 14.2 days, indicating that the feed matrix environment promotes virus stability.
Document: African swine fever virus is transmissible through animal consumption of contaminated feed. To determine virus survival during transoceanic shipping, we calculated the half-life of the virus in 9 feed ingredients exposed to 30-day shipment conditions. Half-lives ranged from 9.6 to 14.2 days, indicating that the feed matrix environment promotes virus stability.
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