Author: Peter O OLAPEGBA; Olusola AYANDELE; Samson Olowo KOLAWOLE; Rotimi OGUNTAYO; Joshua Chiroma GANDI; Abdullahi Lawal DANGIWA; Iboro Friday Akpan OTTU; Steven Kator IORFA
Title: A Preliminary Assessment of Novel Coronavirus (COVID-19) Knowledge and Perceptions in Nigeria Document date: 2020_4_15
ID: c8nrd4h9_42
Snippet: As expected, because Nigerians had relatively high knowledge of the COVID-19, even though laden with several misconceptions, their knowledge of precautionary behavior was also high. For instance, a good percentage agreed that a range of WHO approved and global practices such as hand washing and social distancing, disinfecting contaminated surfaces, closing schools and public events and fumigation of public places were key to preventing the spread.....
Document: As expected, because Nigerians had relatively high knowledge of the COVID-19, even though laden with several misconceptions, their knowledge of precautionary behavior was also high. For instance, a good percentage agreed that a range of WHO approved and global practices such as hand washing and social distancing, disinfecting contaminated surfaces, closing schools and public events and fumigation of public places were key to preventing the spread of the virus. Only a little percentage agreed relying on the hot weather in Africa, consumption of gins, herbs and African foods as well as chloroquine and antibiotics as precautions to the spread of the pandemic.
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