Author: Qingxin Zhang; Qingshun Zhao
Title: Inactivating porcine coronavirus before nuclei acid isolation with the temperature higher than 56 °C damages its genome integrity seriously Document date: 2020_2_22
ID: 0vjs2w3l_29
Snippet: The copyright holder for this preprint (which was not peer-reviewed) is the . https://doi.org/10.1101/2020.02.20.958785 doi: bioRxiv preprint 9 / 16 incubated at 56 o C for 30 minutes was increased by 0.5230 (P < 0.01) compared with the CT (23.02 ± 0.15) of the samples stored at 4 o C. The mean value of CT (25.58 ± 0.21) was increased by 2.5572 (P < 0.0001) in the sample incubated at 92 o C for 5 minutes......
Document: The copyright holder for this preprint (which was not peer-reviewed) is the . https://doi.org/10.1101/2020.02.20.958785 doi: bioRxiv preprint 9 / 16 incubated at 56 o C for 30 minutes was increased by 0.5230 (P < 0.01) compared with the CT (23.02 ± 0.15) of the samples stored at 4 o C. The mean value of CT (25.58 ± 0.21) was increased by 2.5572 (P < 0.0001) in the sample incubated at 92 o C for 5 minutes.
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