Selected article for: "AGI grade and septic shock incidence"
Author: Jia-Kui Sun
Title: Acute gastrointestinal injury in critically ill patients with coronavirus disease 2019 in Wuhan, China
  • Document date: 2020_3_27
    • ID: 2x7l1s75_33
    Snippet: This clinical retrospective study investigated the prevalence and outcomes of AGI in critically ill patients with COVID-19. 86.7% of the patients had AGI, and 50.6% had AGI grade II and above during hospital stay. We found that patients with worse AGI grades had worse clinical severity variables, higher septic shock incidence, higher 28-day mortality after admission and 60-day mortality after disease onset. SOFA scores, WBC counts, duration of MV.....
    Document: This clinical retrospective study investigated the prevalence and outcomes of AGI in critically ill patients with COVID-19. 86.7% of the patients had AGI, and 50.6% had AGI grade II and above during hospital stay. We found that patients with worse AGI grades had worse clinical severity variables, higher septic shock incidence, higher 28-day mortality after admission and 60-day mortality after disease onset. SOFA scores, WBC counts, duration of MV were risk factors for the development of AGI grade II and above. The 28-day mortality, MODS incidence, and septic shock incidence of critically ill patients were 48.2%, 69.9%, and 19.3%, respectively.

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