Author: Hedegaard, Chris J.; Strube, Mikael L.; Hansen, Marie B.; Lindved, Bodil K.; Lihme, Allan; Boye, Mette; Heegaard, Peter M. H.
Title: Natural Pig Plasma Immunoglobulins Have Anti-Bacterial Effects: Potential for Use as Feed Supplement for Treatment of Intestinal Infections in Pigs Document date: 2016_1_29
ID: 1tcpaigw_37
Snippet: Finally, we investigated the impact of storage on the binding activity of ppIgG. After 65 days of storage, ppIgG showed a significant decrease in binding activity, irrespectively of storage conditions, however when kept at -20°C more than 80% of the native binding activity of ppIgG was retained after 30 days of storage (S1 Table and.....
Document: Finally, we investigated the impact of storage on the binding activity of ppIgG. After 65 days of storage, ppIgG showed a significant decrease in binding activity, irrespectively of storage conditions, however when kept at -20°C more than 80% of the native binding activity of ppIgG was retained after 30 days of storage (S1 Table and
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