Selected article for: "Bonferroni post test and post test"

Author: Hedegaard, Chris J.; Strube, Mikael L.; Hansen, Marie B.; Lindved, Bodil K.; Lihme, Allan; Boye, Mette; Heegaard, Peter M. H.
Title: Natural Pig Plasma Immunoglobulins Have Anti-Bacterial Effects: Potential for Use as Feed Supplement for Treatment of Intestinal Infections in Pigs
  • Document date: 2016_1_29
  • ID: 1tcpaigw_46
    Snippet: Supporting Information S1 Fig. Wells were coated with deoxycholate extract of E. coli O138 in 2-fold serial dilutions and incubated with 6 mg/ml ppIgG. After incubation, PBS-T with 2M, 4M or 6M urea or without urea was added to designated wells and were allowed to incubate for 10, 20 or 30 minutes as indicated before the urea-solution was washed away. Data is presented as median ± ranges. Two-way ANOVA (subjected to Bonferroni post-test) was use.....
    Document: Supporting Information S1 Fig. Wells were coated with deoxycholate extract of E. coli O138 in 2-fold serial dilutions and incubated with 6 mg/ml ppIgG. After incubation, PBS-T with 2M, 4M or 6M urea or without urea was added to designated wells and were allowed to incubate for 10, 20 or 30 minutes as indicated before the urea-solution was washed away. Data is presented as median ± ranges. Two-way ANOVA (subjected to Bonferroni post-test) was used to observe statistical significance between treated and untreated samples, designated as a (p<0.05); b (p<0.01); c (p<0.001).

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