Author: Lee, In Kyu; Kye, Yoon Chul; Kim, Girak; Kim, Han Wool; Gu, Min Jeong; Umboh, Johnny; Maaruf, Kartini; Kim, Sung Woo; Yun, Cheol-Heui
Title: Stress, Nutrition, and Intestinal Immune Responses in Pigs — A Review Document date: 2016_5_12
ID: j6cyu1id_5
Snippet: Climate change caused by global warming has forced high ambient temperatures in not only tropical regions, but also temperate regions. Heat stress (HS), therefore, is becoming a critical stress factor for health in the swine industry (Upadhyay, 2011) . HS has affected an economic loss over 300 million USD per year in USA, and billions of dollars on a global scale (St-Pierre et al., 2003) . It is, therefore, important to understand how HS is invol.....
Document: Climate change caused by global warming has forced high ambient temperatures in not only tropical regions, but also temperate regions. Heat stress (HS), therefore, is becoming a critical stress factor for health in the swine industry (Upadhyay, 2011) . HS has affected an economic loss over 300 million USD per year in USA, and billions of dollars on a global scale (St-Pierre et al., 2003) . It is, therefore, important to understand how HS is involving animal growth performance and health status in respect to nutritional and immune correlation, respectively.
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